Curry Night – 25th May
Sharing Starter Platter
Nargis Kebab
Vegetable Bhaji
Chicken Pakora
Garlic Lamb Tikka Fry
King Prawn Butterfly
Poppadums & Chutneys (Lime Pickle, Raita, Mango Chutney)
Sharing Main Dishes
Sri Lankan Monkfish Curry (Medium)
Kashmiri Paneer Masala in a Tomato, Ginger & Fennel Gravy (Medium)
Butter Chicken (Mild)
Naga Lamb Curry (Very Hot)
Cheese Nan Bread
Pilau Rice
Desserts
Indian Coconut, Almond & Poppy Seed Pudding
Coconut Burfi
Mango & Mint Kheer
Kulfi (Indian Ice Cream)